
Contemporary style in a historical setting
Lisebergs Wärdshus

About Lisebergs Wärdshus
Welcome to a restaurant that combines history with a contemporary interior and the urge to experiment. We offer everything from creative menus and guest appearances to cookery courses and visits by leading wine producers.


Our food
- Menu
Smørrebrød
Smørrebrød - Danish rye bread with butter and salad
Breaded Plaice fillet
Danish rye bread with breaded plaice fillet and classic remoulade sauce129 SEKPork side
Danish rye bread topped with pork side, sauerkraut and crispy Jerusalem artichoke chips119 SEKBaked Beetroot
Danish rye bread with baked beetroot, Västerbotten cheese cream, pea shoots and crispy Jerusalem artichoke chips109 SEK
Main courses
S.O.S
Three types of herring served with Västerbotten cheese, sour cream, red onion, boiled potatoes, sourdough crispbread and butter189 SEKButter-fried Char
Served with Sandefjord sauce, tomato salad and dill-tossed potatoes235 SEKWärdshusets Veal Meat Balls
With cream sauce, pickled cucumber, raw stir-fried lingonberries and mashed potatoes189 SEKFish- & seafood soup
Rich fish and seafood soup with the flavors of the sea, served with aioli and buttered toast229 SEKPrime Rib Beef Stew
Slow-cooked prime rib served with pickled beets and boiled potatoes199 SEKOven-roasted Cabbage*/**
Served with cauliflower puree, butter-fried mushrooms, roasted Jerusalem artichoke chips and herb oil189 SEK
Desserts
Tilslørte bondepiker
Apple compote, cookie crumbs flavored with cardamom and whipped vanilla cream69 SEKDark chokolate truffle
Served with seasonal berries69 SEKOven-baked apple cake
Baked with Swedish autumn apples and flavored with cinnamon and cardamom. Served with vanilla sauce99 SEK
Children's menu
For children up to 12 years.
Breaded chicken fillet
Served with aioli and french fries99 SEKBeef meatballs
With cream sauce, pickled cucumber, raw stir-fried lingonberries and mashed potatoes89 SEKRød pølse
Red sausage with french fries85 SEKPancakes (3pcs)
Served with strawberry jam and whipped cream79 SEK
* Can be made vegan.
* An environmentally-friendly meal is based on sustainably sourced ingredients, is seasonally adjusted, contains a large proportion of vegetables and legumes, and takes ethical considerations into account. Just as important as the choice of ingredients is not wasting food.